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Aromen der Alpen

Roquefort AOP

Roquefort AOP

€5,90 EUR
€5,90 EUR
Netto: €5,51
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🇺🇸 🏴󠁧󠁢󠁥󠁮󠁧󠁿  Roquefort AOP

Roquefort is a marbled blue cheese. The production is carried out with freshly milked raw sheep's milk (hay milk) from the Lacaune sheep every day and must meet the strict provisions of the certified designation of origin "Appellation d'Origine Protégée" (AOP). Roquefort matures for 3 months in the limestone of the Combalou mountain caves in a unique natural climate. It tastes extremely spicy, spicy and is slightly salty.

 

Dry weight

50 % Fett i. Tr.

Raw material

Raw milk

lactose-free

no

Bark edible

yes

 

Appearance


The cheese dough of blue cheese is regularly streaked with blue.

Consistency


The slightly softer consistency of the cheese is typical of this semi-hard semi-hard cheese.

Smell and taste

Typical of the cheese with a protected designation of origin is its intense, piquant, slightly salty taste.

 

Fits the..

Roquefort and pear juice. The fruity note of the pear juice complements the typical forest and honey aromas of the cheese. The round body of the drink pleasantly integrates the melting cheese dough and creates a balanced experience on the palate.

 

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